Wednesday, September 25, 2013

Butterbeer Cake

This sounds so freaking good... And very easy to make too... A friend of mine sent me this recipe for "Butterbeer Cake"... Not too sure where she found it (so if anyone knows please let me know so I can give the person credit)

Butterbeer Cake
4 TBS Flour
2 TBS Brown Sugar
2 TBS White Sugar
2 TBS Vegetable Oil
2 TBS Cream Soda
A pinch of Salt
A dash of Imitation Butter Flavor or 1/2 tea. of Butter
Whipped Cream

Place all ingredients except for the whipped cream into a microwave-safe mug and mix.
Microwave the mug for 90 seconds.
Carefully remove and let cool for a few seconds.
Top with whipped cream.
The mug cake is best enjoyed soon after baking while it is still warm.

So this is a fast and easy Harry Potter mug cake that sounds really good... I so wanna try this very soon :3


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